Dishwasher - Palace Caf-
Company: Dickie Brennan & Company
Location: New Orleans
Posted on: May 9, 2024
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Job Description:
Benefits:
Have you got what it takes to succeed The following information
should be read carefully by all candidates.
Health Insurance
Dental Insurance
Vision Insurance
Long-term Disability
Accident
Critical Illness
Company paid Life Insurance
Employee Dining Discount
401(k) with company match
Paid Time Off
Family Meals
Referral Bonus
AND MORE!
Perks:
Competitive Pay
Flexible Schedules
Family Meal
Discounted Parking
The Dickie Brennan family of restaurants - Dickie Brennan's Palace
Cafe location - is recruiting experienced back-of-house staff to
add to our talented team. Join our team and accelerate your career
path in hospitality. There are many opportunities for growth and
promotion within Dickie Brennan & Company. We are a family owned
and run business and offer a warm, professional environment to
work. We value hard work, dedication and sincerity. We have many
long-tenured team members who have risen through the ranks.
We view each employee as an ambassador for New Orleans and its
unique culture. Our restaurants are avid supporters of local
farmers and fisherman. Each of our restaurants accentuates
Louisiana's culinary history through the use of local ingredients
and techniques. The entire team at Dickie Brennan & Company remains
dedicated to delivering superior dining experiences through serving
locally sourced, updated versions of classic New Orleans cuisine,
and outstanding service in our four French Quarter restaurants.
Because we offer a great place to work, others have taken notice!
New Orleans CityBusiness has recognized us 9-times as one of the
\Best Places to Work\
Essential Functions:
Communicate well with other team members throughout service while
exhibiting good teamwork skills and receives direction well.
Practice safety and good sanitation habits at all times.
Use equipment properly and respectfully and keeps product loss and
breakage to an absolute minimum.
Maintain a strong professional presence which includes having a
good attitude, arriving to work on time, ready to work and in
clean, proper uniform.
Assist with overall organization and cleanliness of restaurant.
Clean and maintain dishroom and equipment properly.
Ensure that all glassware, china and silverware are thoroughly
cleaned.
Enjoys coming to work and has a good time while maintaining
professionalism.
Work efficiently and productively to complete required tasks within
assigned time frame with minimal supervision.
Attend all scheduled employee meetings and participate in a
meaningful way.
Preform housekeeping duties including side work thoroughly and
independently.
Other duties as assigned.
Requirements:
High school graduate or equivalent; or six months to one year
related experience and/or training; or equivalent combination of
education and experience.
Ability to communicate and understand directions and instructions
in English (written and verbal).
Able to communicate clearly, concisely and accurately in a
positive, upbeat and enthusiastic way.
Ability to establish and maintain effective
interactions/relationships with management, coworkers and guests
while maintaining an outgoing, friendly and approachable
attitude.
Work efficiently with minimal supervision and complete required
tasks within set schedules and deadlines.
Strong organizational, multi-tasking, time management, follow-up
and analytical skills with attention to detail and accuracy.
Ability to work in a team-oriented, fast-paced environment with a
customer service orientation.
Maintain a strong professional presence and present a well-groomed
appearance.
Must be able to maneuver in an office, through restaurants/bars and
at outside functions. Must be able to sit or stand for extended
periods of time, bend, stoop, reach, kneel, crouch, twist, lift,
push, pull and grip items when necessary. May occasionally lift up
to 50 pounds; push, pull or move items weighing up to 50
pounds.
Manual dexterity is essential. Must possess finger dexterity to use
equipment adeptly.
Must be able to work varied hours/days, including evenings,
weekends and holidays, in accordance with restaurant operations and
adhere to the attendance requirements of the company.
Must adhere to the established appearance, hygiene, and dress code
guidelines.
Ability to adhere to and comply with all rules and regulations of
the company.
General Comments: This description is intended to describe the
essential job functions and their requirements. It is not an
exhaustive list of all duties, responsibilities, and/or
requirements of the position. Other functions may be assigned and
management retains the right to add to or revise this job
description at any time, with or without prior notice. Employment
is at-will and this job description does not imply an employment
contract.
We are an Equal Opportunity Employer and Drug-free Workplace.
Dickie Brennan & Company participates in E-Verify, a federal
program verifying each employee's right to work in the Unites
States.
Dickie Brennan & Company was established in 1991 to continue the
rich history of New Orleans cuisine through locally inspired and
nationally recognized cuisine. Today, Dickie Brennan's restaurant
group includes four restaurants located in New Orleans' picturesque
French Quarter: Palace Cafe, Dickie Brennan's Steakhouse, Bourbon
House, and Tableau. We also own & operate Acorn Cafe (Located in
New Orleans' City Park adjacent to the Louisiana Children's Museum)
and The Commissary Kitchen + Market in New Orleans' Garden District
and the historic Pascal's Manale located in Uptown New Orleans.
Pay: Starting at $12 / hour
Benefits:
Health insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
401(k) matching
Paid time off
Flexible schedule
Referral program
Employee discount
Paid training
Job Type: fulltime
Education: No education required
Work location: On-site
Keywords: Dickie Brennan & Company, Metairie , Dishwasher - Palace Caf-, Hospitality & Tourism , New Orleans, Louisiana
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